Layout by time slot
Breakfast, noon, evening.
Solution — menu board
A digital menu always up to date, driven from the till
The UNITICE menu board replaces the chalkboard and the lightboxes: a television and a box are enough. Prices, products and shortages follow the till's catalogue, with no reprinting.
The menu board (AI)
Build your screen with the editor, then let AI lay it out. Prices, products and stockouts follow your catalogue, with nothing to redo.
The menu on display, driven from the till
A television and a box are enough. The content comes from the till catalogue: change a price, it changes on the screen.
Out of stock at the till
Product hidden, or greyed out with or without the "Victim of its own success" badge, instantly.
Highlighting current promotions and set menus
Set menus and current offers highlighted, to raise the basket.
Several screens, several contents
Window, counter, drive-through.
| Chalkboard and lightboxes | UNITICE | |
|---|---|---|
| Price change | Rewritten or reprinted | Taken from the till catalogue |
| Out-of-stock product | Stays displayed | Hidden, or greyed out with or without a badge |
| Morning, noon and evening | A single display | Layout by time slot |
| Promotions and set menus | Poster to redo | On-screen highlights |
| Several pitches | One stand per space | Window, counter, drive-through: one content per screen |
Frequently asked questions on the digital menu
What do you need to display a digital menu?
A television and a box are enough. The content comes from the till's catalogue: change a price, it changes on the screen.
Does the digital menu change according to the time?
Yes. The layout follows the time slot: breakfast, noon, evening.
What happens to an out-of-stock product?
As soon as it sells out at the till, it is hidden on the screen, or greyed out with or without the "Victim of its own success" badge.
Can you have several screens?
Yes: window, counter, drive-through, each with its own content.
Do you need to know how to do layout?
No. You compose your screen with the editor, then AI lays it out.
What feeds the screens
POS software
Fast touch checkout, on a tablet or till screen.
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Order kiosk
Self-service ordering in the dining room — shorter queues, average basket up depending on your catalogue and your customers.
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Online ordering
Click and collect and delivery, linked to the same catalogue.
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Kitchen display
Orders from every channel in the kitchen, with no paper tickets.
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